Taco Pockets

Easy twist for Taco Tuesday

All you need is: 

  • 1 lb ground beef 
  • 1 packet taco seasoning 
  • Shredded Cheese 
  • 2 (8 count) cans of flaky Biscuits

~preheat over to 350° 

~Make your meat like you normally would when making tacos. let cool off a little bit.

~take each biscuit and flatten it with the palm of your hand or rolling pin. Kinda stretch it out some too.

~ put a little bit of the taco meat along with some cheese on top. 

~ fold over and use fork to seal edges . Cut a slit on top for venting and that’s it!

Super easy dinner!!! 

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